Jaggery Nuggets – Handmade from Heirloom variety Sugarcane
These jaggery nuggets have been prepared from heirloom variety sugarcane grown organically on our own certified organic farm; processed minimally following traditional methods using lady finger as a natural clarifying agent. This jaggery is hand made by artisans in a mud oven using fresh sugarcane juice to retain maximum nutrition. The liquid jaggery is poured in to moulds to form blocks. The blocks are crushed to make nuggets of jaggery. They are sun-dried to remove moisture and avoid spoilage.
No chemicals, no sulphur and no artificial additives. This jaggery has been tested for all chemicals, heavy metal residues. On scanning the QR code printed on the label, you can check the entire lab report.
Natural jaggery is an excellent digestive, very rich in calcium and a perfect healthier alternative for white refined sugar. The important benefits of Jaggery include its ability to cleanse the body, help digestion treat constipation and provide micro nutrients and minerals.
In India, traditionally after a heavy meal people would munch on nuggets of jaggery to help digestion. It activates digestive enzymes in the stomach.
It effectively cleans the respiratory tracts, lungs, food pipe, stomach, and intestines. It stimulates bowel movements and further cleanses the body of toxins
Jaggery is a natural, complex form of sugar that gets absorbed gradually and releases energy over an extended period of time. Eating jaggery hence does not cause a sudden spike in blood sugar levels, instead helps with a sustained release of energy over longer periods.
How to use?
Can be used as a sweetener or can be eaten as is. It can replace all applications of refined white sugar.
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