Green Almond – 500 Gms

 300

Green Almonds are a fresh, tender version of the brown almond most are used to eating. The Green Almond offers a mild floral, grassy note with an overall sweet, tart flavour similar to green apple or mango in addition to the taste of almond. The nut is still in the jelly stage, so the entire green almond can be eaten whole or sliced thinly and added to salads. If you wait a little while, the skin will harden and become more bitter as the nut becomes hard; at this point, only the crunchy nut should be eaten. 

Try eating them with just a bit of sea salt for a light, refreshing, and healthy snack!

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HSN Code

0810

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